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Writer's pictureKareca Moore

Hoppin’ John: A Sacred Hoodoo Tradition for New Year’s Day

In the rich spiritual tradition of Hoodoo, food is never just food—it’s a sacred act, a connection to our ancestors, and a way to align ourselves with the energies of abundance, protection, and prosperity. One dish that holds a central place in Hoodoo New Year’s customs is Hoppin’ John, a flavorful meal of black-eyed peas with pork, greens, rice, and cornbread.


This humble yet powerful dish is more than a meal; it’s a prayer, an offering, and a ritual rolled into one. Let’s delve into the meaning behind each ingredient and explore how this tradition keeps us connected to our ancestral lineage.


What is Hoppin’ John?

Hoppin’ John is a traditional Southern dish with African roots, brought to the Americas by enslaved Africans. It consists of:

  • Black-eyed peas (a symbol of luck and blessings),

  • Pork (representing richness and forward progress),

  • Greens (signifying wealth and prosperity),

  • Rice (a symbol of abundance), and

  • Cornbread (evoking the golden color of wealth and the grounding energy of the earth).

This combination of ingredients is steeped in symbolism, each element working in harmony to create a meal that nourishes both body and spirit.


The Spiritual Significance of Each Ingredient

  1. Black-Eyed Peas: These humble legumes are more than a source of protein; they represent luck and blessings. Their abundance in the dish symbolizes the hope that good fortune will multiply in the coming year. Eating black-eyed peas on New Year’s Day is like planting seeds of prosperity, calling forth blessings to sprout throughout the year.

  2. Pork: Pork is a symbol of progress and prosperity, as pigs root forward when they forage, signifying movement toward success. Including pork in Hoppin’ John channels energy for forward momentum in all aspects of life.

  3. Greens: Traditionally collard greens or other leafy greens are used, symbolizing money and financial success. Their green hue mirrors the color of cash, making them a powerful ingredient for those seeking wealth and stability in the year ahead.

  4. Rice: Rice is a staple in many cultures and symbolizes abundance and fertility. Its numerous grains reflect multiplicity and the hope for an overflow of blessings, both material and spiritual.

  5. Cornbread: Golden cornbread adds a grounding element to the meal. Its color represents gold and wealth, while its connection to corn—a sacred crop in many African and Indigenous traditions—roots the eater in a sense of heritage and spiritual grounding.

Connecting to Our Ancestors Through Food

In Hoodoo, food is a powerful conduit to our ancestors. When we prepare and eat Hoppin’ John, we’re not just consuming a meal—we’re participating in a ritual that honors those who came before us.

  • The Ingredients Tell a Story: The components of the dish echo the foods our ancestors cooked, infusing the meal with their resilience, resourcefulness, and wisdom.

  • An Offering of Gratitude: Eating Hoppin’ John is a way to thank our ancestors for their sacrifices and to invite their blessings into the New Year.

  • A Ritual of Unity: Sharing this dish with family or community creates a sacred moment of connection, reminding us that we are part of a larger lineage of strength and survival.


The Power of Tradition

Eating Hoppin’ John on New Year’s Day isn’t just about luck or prosperity; it’s a way of grounding ourselves in the wisdom and traditions of our ancestors. It’s about remembering that, just like the ingredients in the dish, our lives are woven from many threads—luck, progress, wealth, abundance, and grounding. By honoring this tradition, we align ourselves with the energies of the universe and ensure that we step into the New Year with gratitude, intention, and connection.


So, as you prepare your Hoppin’ John this New Year’s Day, take a moment to reflect on its deeper meaning. Think of the hands that first prepared this dish, the spirits who guide you, and the blessings you wish to call into your life. This isn’t just food—it’s a sacred act, a prayer, and a promise to yourself and your ancestors for a prosperous year ahead.

HAPPY NEW YEAR ✨️

~Ori Alchemy

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1 Comment


Juanita Thomas
Juanita Thomas
3 days ago

Thank you for the recipes.

Happy New Year to you, too 💜

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